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Bio Milk Chocolate

Quinoa & Chia

An original recipe that combines the fondant of milk chocolate with the crunchy texture of two superfoods : chia and quinoa.

Packaging 80g
Use by 12 Months

Ingredients: cane sugar, cocoa butter, whole milk* powder, cocoa mass, skimmed milk* powder, quinoa crisps (3%), chia seeds (1.5%), vanilla pods. Cocoa solids: 39% minimum in milk chocolate. Milk solids: 25% minimum in milk chocolate. *Ingredients from Switzerland. Gluten free. May contain hazelnuts and almonds. All ingredients are from organic farming.

Storage Temperature 16 - 20 C°
Percentage of cocoa 39 %

100g contain

KJ Energy 2320KJ
Energy kcal 557Kcal
Oily material 37g
Of which saturated fatty acid 22g
Carbohydrates 45g
Of which sugar 43g
Fibers 3.3g
Proteins 9.4g
Salt 0.26g