Villars has invented the liqueur chocolate bars. For its ‘Larmes de Liqueurs’ Villars has selected the best alcohols of the Swiss cantons: the Kirsch of Zug, the Abricot and Poire Williams Liqueurs of the Valais, as well as the mythical Swiss Edelweiss Liqueur. These liqueurs coated with a fine shell of Swiss milk chocolate create unique sweets. An elegant box to offer
Packaging | 250g |
Use by | 16 Months |
Ingredients: sugar*, cocoa butter, whole milk* powder, cocoa mass, skimmed milk* powder, whey* powder, hazelnuts, kirsch* (2.4%), apricot-brandy* (2.4%), Williamspear-brandy* (2.4%), edelweiss liquor* (water, alcohol, edelweiss extract, natural flavour) (2.4%), emulsifiers (lceithins (soya, rapeseed)), natural vanilla flavour. Cocoa solids: 31% minimum in the chocolate. Milk solids: 18% minimum in the chocolate. May contain traces of almonds, walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs, wheat and barley. Contains alcohol. *Ingredients from Switzerland.
Storage Temperature | 16-20 C° |
Percentage of cocoa | 31 % |
100g contain
KJ Energy | 1995KJ |
Energy kcal | 475Kcal |
Oily material | 22g |
Of which saturated fatty acid | 13g |
Carbohydrates | 57g |
Of which sugar | 56g |
Fibers | 1.2g |
Proteins | 4.4g |
Salt | 0.21g |