- Collection
Chocolate Bars
Chocolate to share
- Manufacture
The Premium Swiss Chocolate illustrated with an edition of «Swiss Vintage» boxes. A new collection of pastel colored metal box highlighting the Villars' cow through three old posters made by the Swiss artist Martin Peikert (1901-1975) during the last century.
| Packaging | 250g |
| Use by | Months |
sugar*, cocoa mass, cocoa butter, whole milk* powder, skimmed milk* powder, caramel chips (2,3%) (sugar, glucose syrup, cream, butter), butter* fat, whey* powder, hazelnuts (1%), dried malt extract (barley), emulsifier (soya lecithin), natural vanilla flavour. Cocoa solids: 72% minimum in the dark chocolate, 33% minimum in the milk chocolate. Milk solids: 23% minimum in the milk chocolate. May contain traces of almonds, walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs and wheat. *Ingredients from Switzerland.
| Storage Temperature | 16-20 C° |
| Percentage of cocoa | 33-72 % |
100g contain
| KJ Energy | 2320KJ |
| Energy kcal | 555Kcal |
| Oily material | 38g |
| Of which saturated fatty acid | 23g |
| Carbohydrates | 46g |
| Of which sugar | 44g |
| Fibers | 5g |
| Proteins | 7g |
| Salt | 0.23g |
