Swiss Milk Chocolate Bar with Almonds and Speculoos, 180g
A unique combination of crunchy California almonds and warm, spicy Belgian speculoos in an ultra-creamy Swiss milk chocolate.
A unique combination of crunchy California almonds and warm, spicy Belgian speculoos in an ultra-creamy Swiss milk chocolate.
Ingredients: sugar*, cocoa butter**, almonds (14%), whole milk* powder, cocoa mass**, speculoos chips (8%) ( wheat flour, sugar, vegetable oil colza, syrup of candy sugar, butter fat(milk), baking powder (sodium bicarbonate), salt, cinnamon), skimmed milk* powder, butter* fat (milk), whey* powder, malt extract powder (barley), emulsifier (rapeseed lecithin), natural vanilla flavouring. *Ingredients of Swiss origin. ** Rainforest Alliance Certified. Find out more at ra.org Cocoa: minimum 33% in the chocolate. Milk solids: minimum 23% in the chocolate. May contain traces of hazelnut, walnut, pecan, cashew nut, pistachio, egg und soya.
Cacao | 33 | ||
Storage temperature | 16-20° | ||
Deadline | 12 m | ||
Catégories |
- Chocolate Bars - Duo Gourmand Collection - New products - Milk Chocolate |
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