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Swiss Milk Chocolate

No Sugar Added

Milk Chocolate with no sugar added with sweetening agents, contains sugar that is naturally present in the cocoa beans and the milk. Chocolate with maltitol and steviol glycoside, extracted from the Stevia plant.

Packaging 100g
Use by 12 Months
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Ingredients: sweetening agent (maltitol), cocoa butter, lactose free whole milk* powder, cocoa mass, inulin (fibers), butter* fat, emulsifier (soya lecithin), natural vanilla flavour, sweetening agent (steviol glycoside). Cocoa solids: 33% minimum. Milk solids: 19% minimum. May contain traces of hazelnuts, almonds, walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs, wheat and barley. May produce laxative effects if consumed in excessive quantities. Rich in dietary fibers *Ingredients from Switzerland.

Storage Temperature 16-20 C°
Percentage of cocoa 33 %
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100g contain

KJ Energy 2075KJ
Energy kcal 500Kcal
Oily material 40g
Of which saturated fatty acid 24g
Carbohydrates 41g
Of which sugar 7g
Of which polyols 11g
Fibers 11g
Proteins 6g
Salt 0.31g
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