White Gold: Swiss milk

The brand draws its uniqueness from an iconic ingredient: Swiss milk.

Pure and rich in aroma, this white gold comes from small Swiss farms, enabling certification that guarantees milk origin and animal welfare.

From bean to bar: the art of chocolate craftsmanship

To craft an exceptional chocolate, we meticulously select cacao beans from the finest terroirs and blend them with precision.

We then roast them in-house within our chocolate factory, at a duration and temperature tailored to each origin, to reveal their unique aromatic notes.

Finally, we take all the necessary time for the ultimate step, conching, which can last up to two full days for certain recipes to refine and release aromas.Enfin, nous prenons tout le temps nécessaire pour l’étape ultime, le conchage, qui peut durer jusqu’à deux jours complets sur certaines recettes pour affiner et libérer les arômes.